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Food Technology

Diglycerol, Polyglycerol-3 and Polyglycerol-4 are raw materials for the manufacture of food grade emulsifiers such as Polyglycerol esters (E 475) and Polyglycerol polyricinoleate (E 476).





List of applications

Food Emulsions Emulsifiers improve the quality of food in a variety of ways.  

 
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Date of last update: 16/7/2010